From across continents, and small village clusters of Assam, here is where our chefs conjure up the most delightful of dishes, delectable, even daring… Dining in style has rarely got as elaborate and adventurous as this!
THE SEAL AND SIGNATURE OF THE PERFECT SOMMELIER. THAT’S WHAT MARKS EVERY OFFERING AT VAANI’S EXECUTIVE BAR
Opening hour : 2PM – 10PM
(Last order before 15 mins)
SPREADS, COURSES AND DESSERTS FIND NEW MEANING IN VAANI’S MAIN DINING AREA. HER WE SERVE SPPHISTICATION.
Cuisine : Continental, Indian, Pan-Asian
Opening hour: Breakfast- 7AM – 9AM
Lunch– 12:30PM – 3PM
Dinner – 7PM – 9PM
(Last order before 15 mins)
CUISINE EXREAORDINAIRE WITHIN THE FOLD’S OF ASSAM MOUNTAINS AND VAST FOOD PLAINS. THAT’S VAANI’S TRIBAL KITCHEN.
Cuisine: Northeastern Delights
Opening hours : 12PM – 3PM
Local BBQ– 5:30PM – 7PM
Khorika– 7PM – 10PM
(Last order before 15 mins)
A FEAST WITHIN A FEAST… PAMPER YOURSELF AT OUR FOXTAIL RESTAURANT REPLETE WITH THE FRESHNESS OF NATURE.
Cuisine : Northeast Cuisine, Tribal Cuisine
Opening hours : Breakfast-7AM – 9AM
(last order before 15 mins)
Here is a rainbow that will rise after a life-giving shower of rain over these forests. Whatever the mood or want, something from our TDH Menu is what you’d want on your plate, and your cup! From Chicken Tikkas to Chicken Wings, to Makai ke Tikkis, to a range of Salads, to a soul-satisfying spread of Mains, Indian, Western, Thai, Chinese…
And yes, the Lebanese, Middle Eastern and Italian, in all their culinary goodness!
Let’s get Indian first. From a range of breads to curries, our kitchen is a study in the sub-continent’s exquisite foods.
At Vaani, we welcome you to take home the fondest memories of Assam’s delicacies. Try fare of the Mising community, that keeps its cooking simple, light, yet strikingly good. Or settle for chicken with sesame seeds, an Oxomiya favourite! Or try Smoked Pork with Dry Bambooshoot, the Nagaland way…
Time now then, to place your order…!
